the ‘special’ can of mackerel from Italy, a little mayo, sprinkle of chili powder, cucumber with cornichons along with a watercress and fennel salad – oh yes
Monthly Archives: February 2011
what we made for lunch 02.23.11
creamy chavrie goat cheese on toasted 7grain, black provencal olives, a fennel salad and beets with cumin and coriander
Posted in beetroot, chavrie, fennel, goat cheese
what we made for lunch 02.24.11
simple, understated and so good! -stating at the bottom: ciabatta bread, a little anchovy paste, swiss chard and mozzarella with hot chili oil
Posted in ciabatta bread, mozzarella, swiss chard
what we made for lunch 02.22.11
the delicious hot smoked salmon from Acme with our habanero mayo, fennel and a lemon lentil salad with 7grain
Posted in fennel, hot smoked salmon, lentils, multigrain bread
what we made for lunch 02.19.11
simple and always good – whitefish on toasted multigrain with cucumber, cornichon and a dusting of chili powder
Posted in whitefish
what we made for lunch 02.18.11
fresh mozzarella, swiss chard and prosciutto di Parma on a slab of fresh country loaf from Pain d’Avignon – can’t go wrong
Posted in mozzarella, prosciutto di Parma, swiss chard
what we made for lunch 02.17.11
a favorite – whitefish salad (from Acme) on toasted multi-grain with cucumber, cornichon and a little chili powder. congratulations Elsbeth on getting your diploma (you’ll go far!)
what we made for lunch 02.15.11
a repeat – roast chicken and habanero mayo with avocado and arugula; this time on the really good wholewheat bread from the bakery at Eataly
Posted in avocado, Eataly, roast herbed chicken
what we made for lunch 02.13.11
on my own today, so a quick delicious repeat of the day before – pastrami smoked salmon, cucumber, red onion and cornichon; this time on 7grain bread from Pain d’Avignon
Posted in Pain d'Avignon, pastrami salmon
what we made for lunch 02.12.11
roast herb chicken (from Wholefoods) baguette sandwich with habanero mayo, avocado and arugula; there were some chips that didn’t make it into the photo
Posted in baguette, roast herbed chicken, Wholefoods