what we made for lunch. 06.25.10

there’s something about the whitefish salad from Acme that everyone here just loves! this time on a really nice toasted multi-grain from Pain d’Avignon (at Essex St Mkt) with cucumber slices, corrnichons, black pepper and a spinach salad

This entry was posted in Acme, cornichons, Pain d'Avignon, spinach, whitefish.

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