
a really good frittata(!) with zucchini, mushrooms, onion and some red and yellow roasted pepper we had along with some salad and baguette – went down well with everyone
- shows at spring
- shows at spring
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- Pio Manzu: an Italian classic
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- coloring
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- WHITE OUT
- LOST & FOUND
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Author Archives: steve_ny
what we made for lunch 10.02.09
what we made for lunch 10.01.09

very good tiger shrimp from wholefoods with a nice lemon /white wine /mayo dressing along with avocado and a mixed green salad; the bread is a very good multigrain boule from w.foods as well
what we made for lunch 09.29.09
what we made for lunch 09.27.09
fresh mozzarella and roast veg including zucchini, yellow squash, red pepper and shallots with hot chili oil on a baguette
what we made for lunch 09.26.09
it’s the Dumbo Arts Festival and we eat in shifts so it’s time for some grilled veg – zucchini, red peppers, yellow squash and shallot along with couscous with parsley and toasted pine nuts and that really good chavrie goat cheese
what we made for lunch 09.25.09
another sandwich – this time on a baguette with the usual mozzarella, tomato, sun-dried tomato, olive pesto and some chili oil
what we made for lunch 09.24.09
very simple mozzarella and heirloom tomato with some olive pesto sandwich and a salad of lettuce, endive and walnuts
what we made for lunch 09.23.09
penne with pesto, sun-dried tomato, grape tomatoes, mozzarella, toasted pine nuts and some of my newer clili oil which is getting hotter!
what we made for lunch 09.22.09
hard boiled egg, boiled potato and boston lettuce salad with green beans, roasted yellow peppers and toasted pinoli
what we made for lunch 09.19.09
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