genova tuna with green beans, yukon gold potatos, black olives, red onion, celery and sliced red pepper – 7 grain bread from pain d’avignon
Category Archives: 7grain
what we made for lunch 12.31.10
ending the year with a favorite – can of mackerel (thank you Giorgio for the delivery from the co-op!) on fresh 7grain mini loaf from Pain d’Avignon with a little mayo, cucumber, cornichon and fennel top; along with a salad of butter lettuce, fennel and jalepeño – so good
Also posted in co-op, fennel, jalepeno, mackerel, Pain d'Avignon