meanwhile, back from Acme with a zipcar, we have the melt in the mouth pastrami smoked salmon and creamy chavrie goat cheese on Ryvita with cornichons, along with a small salad of watercress, radish and butterbeans – so good!
Category Archives: Acme
what we made for lunch 02.17.11
a favorite – whitefish salad (from Acme) on toasted multi-grain with cucumber, cornichon and a little chili powder. congratulations Elsbeth on getting your diploma (you’ll go far!)
Also posted in whitefish
what we made for lunch 02.11.11
well worth a ZipCar – long time no Acme! today we have the deluxe pastrami smoked salmon and cream cheese with pickle & cracked black pepper on pumpernickel & multiseed bagel – so good
Also posted in bagel, pastrami salmon
what we made for lunch 10.08.10
thick slices of smoked salmon from Acme with a mustard vinaigrette, fennel and a little mayo along with a watercress, endive salad with sunflower seeds and caperberries
Also posted in caperberries, smoked salmon, watercress
what we made for lunch 10.07.10
whitefish salad from Acme on wholewheat toast with endive, cornichon, jalepeño and green sweet olives
Also posted in whitefish
what we made for lunch 07.24.10
an instant lunch for one: whitefish salad from Acme along with avocado, a little balsamic vinegar and hot chili powder on well toasted sourdough
Also posted in avocado, chili powder, sourdough, whitefish
what we made for lunch 07.15.10
everyone’s favorite: whitefish salad (from Acme of course) on multi-grain toast with fennel top and jalepeño along with a butter bean and radicchio salad
Also posted in butter beans, fennel, whitefish
what we made for lunch. 07.06.10
some nice smoked barbeque salmon from Acme with an arugula (Sandy’s home grown) and cucumber salad, some tartar sauce and ciabatta
Also posted in arugula, ciabatta, smoked salmon
what we made for lunch. 06.30.10
here we go – cream cheese and smoked salmon from Acme on toasted multi-grain with sliced cucumber, cornichons and a salad of spinach, fennel and carrot.
so good
Also posted in cornichons, cucumber, fennel, smoked salmon, spinach
what we made for lunch. 06.25.10
there’s something about the whitefish salad from Acme that everyone here just loves! this time on a really nice toasted multi-grain from Pain d’Avignon (at Essex St Mkt) with cucumber slices, corrnichons, black pepper and a spinach salad
Also posted in cornichons, Pain d'Avignon, spinach, whitefish