sauteed portabello mushroom with red onion, toasted pine nuts and chavrie goat cheese along with a fennel, arugula and parsley salad.
and later, pear and apricot tarts, pistacchio and passion fruit macaroons from Almondine, of course
Category Archives: Almondine
what we made for lunch 04.19.09
OK, so we didn’t make this one – it’s what we HAD for lunch: a salmon, cream cheese and egg sandwich fom Almondine and tomato soup (from Trader’s)
Also posted in Trader Joe
What we made for lunch. 03.21.09
delicious creamy gorgonzola dolce and pear with a fennel, endive and mixed green salad; multigrain bread from Almondine
Also posted in gorgonzola
What we made for lunch. 02.26.09
extremely tasty gorgonzola dolce with pear; a mixed salad of radicchio, micro greens (shoots etc), arugula and walnuts along with the french country bread from Almondine
Also posted in gorgonzola
What we made for lunch. 02.25.09
this time it’s a frittata with asparagus and two cheeses (brinata and baked ricotta), an arugula and grape tomato salad; french country bread from Almondine
What we made for lunch. 01.28.09
a huge slice of the french country bread from Almondine with finely sliced fennel, grilled portabello, grilled cipolline and balsamic dressing.
Now we’re taking a lunch break – back on feb 11th
Also posted in fennel, portobello
What we made for lunch. 01.17.09
a nice pasta – fusilli with grape tomatoes, black olives, parsley, toasted pine nuts, fresh mozzarella and parmisan and a little chili oil; french country bread from Almondine
What we made for lunch. 12.28.08
sorry, I didn’t have a camera for yesterday’s lunch – today, we had a tuna and cannellini salad (red onion, celery, parsley etc) along with a mixed green and endive salad. french country from Almondine
Also posted in cannellini, tuna
What we made for lunch. 12.23.08
a zucchini frittata with tomato and mixed green salads, baguette from almondine
What we made for lunch. 12.09.08
hot smoked salmon with a lemon mayo dressing; a salad of cannelini, lettuce, red onion, toasted pumpkin seeds and french country bread from Almondine