tiger shrimp and avocado on arugula with jalepeño and an aioli dressing
Category Archives: avocado
what we made for lunch 02.08.12
avocado on toasted baguette with edamame – very green! a tomato soup as color compliment
Also posted in edamame, spring Brooklyn, spring gallery, spring lunch
what we made for lunch 06.30.11
avocado on toast with ham – actually was improved with cornichons to give a little bite
Also posted in spring gallery
what we made for lunch 06.10.11
avocado with olive oil, balsamic vinegar, spicy organic watercress, kumato (a brown tomato, new to us as well – really good, sweet and tomatoey) and shaved pecorino and parmisan
Also posted in 7grain, kumato, Pain d'Avignon, watercress
what we made for lunch 06.02.11
another in the ‘on toast’ (or bread of course): avocado on 7grain with a nice pecorino and roasted red pepper
Also posted in pecorino
what we made for lunch 03.31.11
toasted 7 grain with avocado, smoked pastrami salmon and cornichon – simple
Also posted in 7, pastrami salmon
what we made for lunch 03.03.11
meanwhile, another tasty but very hard to eat open sandwich (some serious slipping and collapse!) – fresh casareccio bread, fresh mozzarella, arugula, prosciutto and avocado. And we’re done setting up the new show – thank you Corie and Selam
Also posted in casareccio bread, mozzarella, prosciutto
what we made for lunch 02.15.11
a repeat – roast chicken and habanero mayo with avocado and arugula; this time on the really good wholewheat bread from the bakery at Eataly
Also posted in Eataly, roast herbed chicken
what we made for lunch 01.28.11
very green and yellow – egg salad (mixed with habañero mayo) on toast with an arugula, fennel and avocado salad
Also posted in egg salad, habanero mayo
what we made for lunch 01.22.11
so simple, so good! avocado on toasted casareccio with my salt from Puglia, olive oil and balsamic along with a cup of tomato soup
Also posted in casareccio bread, Pain d'Avignon