a great mix of flavors – basic mature cheddar and prosciutto cotto (ham) which go very well with home-made beetroot chutney (thank you Anna! in london); dried apricot, walnuts, plum with an arugula and mixed sprouting shoots salad
Anna’s homemade yellow squash and potato soup with paprika, chili oil and parmisan along with a side of gruyere, ham and chutney