simple, understated and so good! -stating at the bottom: ciabatta bread, a little anchovy paste, swiss chard and mozzarella with hot chili oil
Category Archives: swiss chard
what we made for lunch 02.18.11
fresh mozzarella, swiss chard and prosciutto di Parma on a slab of fresh country loaf from Pain d’Avignon – can’t go wrong
Also posted in mozzarella, prosciutto di Parma
what we made for lunch 02.01.11
Anna’s swiss chard and lentil soup along with fresh spicy salami (from Essex St market), pecorino and gherkin on a nice wholewheat bread from Eataly
Also posted in Eataly, lentil soup, salami
what we made for lunch 10.15.10
another simple, but delicious sandwich of mozzarella, a smear of anchovy paste, multi-coloured swiss chard and chili oil on pane francese
Also posted in anchovy, mozzarella, Pain d'Avignon, sandwich