Category Archives: tabouli

what we made for lunch 07.12.11

back from Sahadi’s with quite a spread! babaganoush, tabouli, roast red & yellow peppers, fennel and radicchio, nicoise olives, carrot, mini cucumber and a solid german bread

Also posted in baba ganoush, Brooklyn, nicoise olives, sahadi's, spring lunch

what we made for lunch 05.26.10

back from sahadi’s with humous, baba ganoush, tabouli, harisa, carrot salad, cucumber, radish, black and green provencale olives with pita bread
a big hit with our new particular internss (vegan/no dairy for one and vegetarian/no cow product for the other!)


Also posted in baba ganoush, humous, provencale olives

what we made for lunch. 04.02.10

partial repeat of yesterday – babaganoush, this time with harissa, tabouli, avocado, fennel and tomato salad, onion nan and black cerignola olives

Also posted in avocado, baba ganoush, cerignola

what we made for lunch 03.01.10

back from a trip to Sahadi’s – we have their prepared chicken which is too dry but the babaganoush and tabouli is very good; along with cucumber salad, lettuce and onion nan- all spiced up with a little hot chili oil

Also posted in baba ganoush, onion nan, sahadi's

What we made for lunch. 03.25.09

a sahadi’s special: humous and baba ganoush with harissa, tabouli , olives and an arugula and grape tomato salad along with a butternut squash soup

Also posted in baba ganoush, humous, sahadi's