tuna salad with everything – grape tomatos, celery, cilantro, red onion, black olives and cornichons – very nice too

looks a bit of a mess but it tasted good – a ham & cheese, avocado, tomato and cilantro salad with multigrain baguette from wholefoods

Anna’s home made soup and I’ve forgotten what’s in it – looks like potato, leek and carrot with a dollop of goat cheese and some hot chili oil

sautéed tiger shrimp on french lentils with endive and arugula salad – tasty

a variation on yesterday’s lunch – cheddar and ham on toasted 7 grain with coleman’s and arugula; tomato soup with cannellini

ploughman’s in a sandwich – somerset cheddar, colman’s mustard, ham, branston’s pickle and arugula along with some pita chips

crostini – a nice goat cheese and roasted red pepper on toasted baguette with lentils and endive

we don’t often have egg salad but it’s good when we do; mixed with an english mustard mayo along with grape tomatoes and tangy watercress

roast chicken and a nice cous cous with red pepper and black olives, among other things

colorful! – a zucchini and snow pea frittata, fingerling potatoes, a butter lettuce and grape tomato salad and a fresh baguette from Pain d’Avignon