What we made for lunch. 02.26.09

extremely tasty gorgonzola dolce with pear; a mixed salad of radicchio, micro greens (shoots etc), arugula and walnuts along with the french country bread from Almondine

This entry was posted in Almondine, gorgonzola.

2 Comments

  1. Anonymous February 27, 2009 at 3:22 am #

    Is this photo of the actual serving, i.e. the amount, or is it just a representation of what you ate for lunch?

    The food and the plate look lovely.

  2. spring design&art March 2, 2009 at 5:09 pm #

    thank you for the kind praise!
    It’s my lunch.
    I take the photo just before eating

    Steve

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