What we made for lunch. 12.08.09

looks good to me – tomato soup and one toast with fresh mozzarella, tomato, arugula and sun-dried tomato and the other with artichoke paste and prosciutto crudo

This entry was posted in prosciutto di Parma.

2 Comments

  1. spring design&art January 11, 2010 at 1:56 pm #

    Mmmmmmm!

  2. spring design&art February 2, 2010 at 2:35 am #

    thanks Els – come on over, you're always welcome!!

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